These are public posts tagged with #PrecisionFermentation. You can interact with them if you have an account anywhere in the fediverse.
Three startups, $100 M+ raised, and Singapore just fast-tracked egg whites made without chickens. That same month Hermès teased mushroom leather. Coincidence? Nope—it's the 90-day tipping point reshaping the entire 2030 protein pipeline. TL;DR: fermentation tanks are the new luxury status symbols. https://sustainable-substance.ghost.io/from-lab-to-luxury-how-precision-fermented-proteins-just-flipped-the-2030-food-pipeline/ #PrecisionFermentation #AltProtein #Biotech #Sustainability
From Lab to Luxury: How Precision-Fermented Proteins…
Sustainable SubstanceAs long as it's sufficiently "debugged"
Food as Software (FaS)
https://www.rethinkx.com/food-and-agriculture/in-depth/food-as-software
#futurism #PrecisionFermentation #CellularAgriculture #science #sustainability #food
Exploring the disruptive technology model of production,…
www.rethinkx.comhttps://rackenzik.com/top-precision-fermentation-innovations-reshaping-food-production/
#PrecisionFermentation #FoodTech #SustainableFood #AltProtein #FutureOfFood #Biotech #EthicalEating #FermentationRevolution #GreenFoodTech #MicrobialProtein #PlantBased #FoodInnovation #FoodSustainability #ZeroHunger #ClimateSmartFood
Precision fermentation revolutionizes food production…
Rackenzik#powbio is recruiting a full stack developer to build an intelligent fermentation data and simulation platform. It's a pretty interesting opportunity. The existing code is a mixture of Python, #Fsharp and JavaScript. #GetFediHired. Based in Alameda but open to remote. DM me if you have questions. #precisionfermentation #fermentation #synbio #ai
https://job-boards.greenhouse.io/powbio/jobs/4653975007?gh_src=4c20c69c7us
Remote or Hybrid
job-boards.greenhouse.io#Patent publications by European alternative #protein innovators increased by 960% since 2015, but important areas (e.g. #plantbreeding of better protein crops to provide raw ingredients for #plantbased products) remain neglected. Few #patents are published on cultivated #meat & precision #fermentation, and just 1% of patents relates to alternative #seafood, highlighting need for more research: https://gfieurope.org/blog/report-european-alternative-protein-patents-jump-by-960-in-10-years/ #innovation #research #cleanmeat #cultivatedmeat #precisionfermentation
The first analysis of its kind has revealed that patent…
GFI Europe#Fermentation transforms #ingredients thru microbial processes, producing e.g. bread, cheese, yoghurt, beer & wine. #PrecisionFermentation enhances this well-established process to complement food production and create new #ingredients, flavours & tastes… (1/2) https://faba.au/news/fermenting-a-future-for-food-in-australia/
Ice Cream made from a new fermentation process from whey which was created without using dairy products. Pictured is box of Breyers Ice Cream.
#IceCream from #Fermentation #PrecisionFermentation #Whey #Protein
#Vegan #Food #Dairy #NonDairy
Animal-free identical #Dairy proteins from #PrecisionFermentation can have 99% lower #WaterUse, 96% lower GHG #Emissions, 92% lower #LandUse, and 50% lower #EnergyUse - compared to conventional #Milk made with cows: https://drive.google.com/file/d/1iRD5wZIsaCvXQG9ShV4tMqN7Ybnnpeqt/ #sustainable #protein #nutrition #LCA
@friederikeschmitz schon mal von #PrecisionFermentation gehört?
@Nigel_Purchase "#PrecisionFermentation dairy proteins are already in the market (cheese, chocolate, ice cream etc). This is not in the future. This is now."
uh, where can i get such cheese, provided it's entirely made of these proteins, and is thus vegan?
#cellculture technologies are behind potential new foods eg meat obtained from cultured cells or dairy proteins obtained from microorganisms - called #precisionfermentation
Do these foods exist in Europe? No…
: https://n.respublicae.eu/EFSA_EU/status/1656276472170946563
#cellculture technologies are behind potential new…
n.respublicae.eucould 3D printed wood, coupled with #precisionfermentation reduce or eliminate the need for deforestation for materials and protein? One can #hope
https://interestingengineering.com/innovation/lab-grown-3d-printed-wood
3D-printed wood was one of the most promising innovations…
interestingengineering.comWell worth reading this examination of issues around ecomodernist narratives, very common in the media and from some "environmental champions" about #ElectricCars #RenewableEnergy production, the #ClimateCrisis #WorldHunger and #PrecisionFermentation (lab produced food)
http://www.fraw.org.uk/blog/posts/024/index.shtml
Also on youtube if you prefer watching to reading
The environmental debate in Britain is maintained by…
www.fraw.org.ukAnimal-free ‘Dairy milk’ is now on sale in Singapore. It has identical proteins to cow milk, but produced with 99% less water and 97% less GHG emissions.
#PrecisionFermentation is going to reshape so much food production globally. The sooner the better for #climate, but we might be soon talking about just transitions for many ag livelihoods…
Not made by cows, but microbes.
mothership.sgIntriguing news from George Monbiot in the Guardian on precision fermentation, which I had never heard of before. https://www.theguardian.com/commentisfree/2022/nov/24/green-technology-precision-fermentation-farming Is it the "most important green technology", as he says in the title? Can it become our new food and save the planet in the process? #PrecisionFermentation #ClimateCrisis #Farming #FoodSecurity #rewilding
Never mind the yuck factor: precision fermentation…
The Guardian#SoylentGreen or Soylent Good?
#PrecisionFermentation could produce new staple foods, and end our reliance on farming
Advantages of this new #food source are shrinking, to a remarkable degree, the footprint of food production, and breaking the extreme dependency of many nations on food shipped from distant places.
Never mind the yuck factor: precision fermentation…
www.theguardian.comEmbrace what may be the most important green technology ever. It could save us all | George Monbiot | The Guardian
https://www.theguardian.com/commentisfree/2022/nov/24/green-technology-precision-fermentation-farming #precisionfermentation #green
Never mind the yuck factor: precision fermentation…
The GuardianGeorge Monbiot makes some good points about using #PrecisionFermentation to generate #food instead of #farming. I really like how he says there is a real opportunity to make production small scale and local before big companies get in on the act #climate #adaption
Lab-grown dairy products, touted as the environmentally…
www.theguardian.com