夏天高温好适合做泡菜，前几天拿吃不完剩下的大头菜和油菜分开加盐做了最简单的泡菜，这才不到一个礼拜已经彻底酸了，今天拿卤牛肉的汤煮了豆腐泡和豆苗加上辣椒油拌泡大头菜，泡菜太好吃了我吃完饭又单独吃了一碗！！
准备先把这两罐吃完，下一步腌点剁椒和四季豆，我老公不吃辣椒，剁椒试试看用青椒腌起来！
QOTO: Question Others to Teach Ourselves An inclusive, Academic Freedom, instance All cultures welcome. Hate speech and harassment strictly forbidden.
