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中式刀感觉是可以砍的,直上直下很锋利,西式的刀长这样🔪的,感觉都是需要推拉*
直接下刀反正会觉得很难切。

*什么,你做菜也要推拉?!是啊,我做饭吃就是要推拉的菜好吃——指我的CP

@loopthisnight 嗯,西式主厨刀开刃的角度也比日式中式的要大,不太适应 :annoyingdog:

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