平底锅做米饭的窍门到底是什么啊?自从离了电饭煲,我吃的不是夹生就是糊的,要不就是喝粥了。

Follow

@inklingsdaily 你可以试试外国人的做法,米加超多水煮六七分钟然后把水过滤掉

Sign in to participate in the conversation
Qoto Mastodon

QOTO: Question Others to Teach Ourselves
An inclusive, Academic Freedom, instance
All cultures welcome.
Hate speech and harassment strictly forbidden.