另据本书,由域外传入中国的食物名称当中,冠以「胡」「番」「洋」前缀者,大概可以判断这种食物是何时传入中国。带胡字的,大多是唐朝,比如胡椒;带番字的,大多是明朝,比如番茄;带洋字的,大多是清末以后,比如洋葱。 #中国食辣史 https://twitter.com/tansunit/status/1405447862796926977
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