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I have finally found a sauce I prefer to the traditional Huy Fong “Cock Sauce” Sriracha. Diamondback Texafied Sriracha is better. It’s just better.
Huy Fong is still excellent for when I’m out and about at restaurants, and I’ve still got a big bottle in my fridge, plus those packets, but more and more I’m reaching for the Diamondback.
That’s one good thing about H-E-B opening stores in the Dallas area. I would never have learned about Diamondback otherwise.
https://www.heb.com/product-detail/diamondback-sriracha-hot-chile-sauce/1978313
