哇靠我真的,不会吧!!!海鲜粥的秘诀居然是花生酱!!!
靠北!!!好神奇!!!
然后试了一下皮蛋粥,也是的,就是花生酱!能够让口感更柔和而且默默去腥!
(虽然汤里面有生姜也是去腥的,但是没有加料酒诶,也能去腥好神奇)

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写了!!!我真的!料理界天才!

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