@trinsec there is an unusual recipe for a pine cone jam that was recently making the rounds

similar to this one https://www.gardenista.com/posts/pine-cone-jam-tradition-discovered/

and you get a lot more cones than the liquid from it, so I let some of these dry. they are chewy and taste like you'd imagine a pine cone would taste, there's some woody bits you have to spit out but it's not bad