Follow
I'm now a fan of babybel. I just tried one. The problem is that the wax casing starts to melt at 98F which is actually a problem here in Texas.
I'm now a fan of babybel. I just tried one. The problem is that the wax casing starts to melt at 98F which is actually a problem here in Texas.
Babybel + summer sausage will be my go-to hiking snacks in the winter now.