#Recommendations please! Every year my husband and I buy each other a small gift based around a theme, and this year it’s #CookeryBooks. We’re in #UK and both want something that caters well for #vegetarian diets (for me), around an international cuisine (not Indian though, we have a lot of Indian cookery books already). Also, I don’t want to have to travel to Marrakesh/Mexico City (etc) to get the ingredients either!
#Cooking #RecipeBook #Recipes
@kwelch Anna Jones has written a couple of great books, Jackie Kearney has a fantastic one - Vegan Street Food: Foodie Travels From India to Indonesia (don’t need to be vegan to enjoy it); Sasha Gill’s Jackfruit and Blue Ginger; or even Hugh Fearnley Whittingstall’s River Cottage Veg Everyday (would save this if house was burning down)