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**Harbours and Beaches Alongside a Forgotten Sea: Terra Nova’s Legacy**

"_The legacy of Terra Nova is all around us. You can go to the store to buy bacalao,dry-salted cod,that is nearly identical to what was being made and eaten in 1542. To this day, salt cod is a beloved food in Spanish, Italian, Portuguese, Brazilian, and Caribbean cookery. Fishing is still big business in Canada and New England, heirs to the colonial legacy that began at Terra Nova five centuries ago._"

🔗 yalebooks.yale.edu/2025/10/20/.

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