Basashi (horse sashimi) at Hatsu-uma, Fukuoka, Japan. Very delish! 5 stars to Chef Kenta Hikawa's cuisine and service.
Google Translate his website: https://hitosara.com/0010002164/?fbclid=IwAR26L8EDpRQmDvRBuQqBcNnRw3Ac0bpE_EiZTsEK2p4gdhfSwS1k8KkaPcc