RRB @rrb@qoto.org
#ECE Professor. Computer/Network #security #research. #InternetFreedom applications in #SubSaharanAfrica. #Africtivistes supporter. #Danaides CTO.
Joined Nov 2022
@bruces
My question is who feels most insulted by this?
RRB
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@rrb @RickiTarr @swordplay cheese! Just like a chili one. Dipped in batter & covered in sauce. Beautiful
@neutrinos @RickiTarr @swordplay
I have had some grilled cactus, but not stuffed. What do you fill it with?
Is this tied to making cider or (German) most? Fermented apple (obst) juice?
Like your bitch parking image. When I was in Baltimore, in front of the Afro-American newspaper there used to be a sign:
"Parking for Afro-American Only."
Unfortunately, I can not find a picture anywhere. Loved that sign.
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In this world it doesn't matter whether you are rich or poor, as long as you have lots of money.
Cold fermented cabbage? you mean Kim Chi? Kim chi with cranberries or apples? Interesting.
Like when you have sweet (salty) popcorn after you have always had popcorn with salt (sugar).
It is the shock of the familiar made strange.
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@JAWG @rrb @RickiTarr oh, sauerkraut! where I grew we had fermented cabbage cold and crunchy(sometimes with carrots, or cranberries, or bell pepper, or sour apples). When I first came to Germany and tried actual sauerkraut: cooked, soft and served warm - it seemed the weirdest thing to me. It seems, totally new products often feel rather exotic, but what often feels actually weird is a familiar product with some twist, some shift in taste paradigm
I have had so many types of rellenos. Some with tomato sauce. Some that are cheese, meat and pepper mass. Or peppers fried in batter. I really no longer know what is the right recipe. Or if there is one.
RRB
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Faster, definitely.
But, you are missing the whole DIY experience.
My father also made his own salsa and chile rellenos. You do not want to be in the house while chile rellenos are cooking. It is like teargas.
Exactly! What a nice surprise.
Just if your spouse finds it, they will throw it out assuming something rotted in your house. Which is correct, just you are supposed to eat the rotten veggies.
Not that hard to make. My father would buy the spices in Hawaii. Clean and wash the cabbage. Seal in a pot with the spices. Let it rot for a few months. Be certain you seal it well and have the right spices.
@RickiTarr
I was living in a big house with friends. Ate a bite of Kimchi in the kitchen. Went to talk to one of my room mates in a room on another floor in the other side of the house.
He started looking around his room like crazy. I asked why. He said he thought a mouse died and was rotting somewhere.
Smells really bad, doesn't it?
Ever had Obatzda?
Kim Chi. My father would make his own kim chi at home. It is pungent, strong, spicy. Nothing has quite the overwhelming sensation.
Although, I have to admit, my room mates did prove to me that it smelled like foul, rotting, flesh.
but, tastes great.
#ECE Professor. Computer/Network #security #research. #InternetFreedom applications in #SubSaharanAfrica. #Africtivistes supporter. #Danaides CTO.
Joined Nov 2022
