If you're on the fence about getting an air fryer for chrismo? Toad in the hole. That is all the reason you need.

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@Gosunkugi I tried one, It made shit chips, I even tried oven chips in it and had to add some oil to make them even edible, Which negates the whole point, paid about 20 quid for a deep fat fryer from Amazon - best money I ever spent!

Proper chips... done properly, cannot be beaten, also fried chicken second to none...

I will never go back

@favus As a lifelong chip junkie I've always been working on getting it perfect. But you know what? A small oil spray bottle, a quick dab, and the air fryer will do the job more than adequately. Oven chips cook in half the time, fresh spuds par boiled for 10 mins come out incredible. I think you have to pop round to mine to get a sample.

Don't get me started on the chicken. There's no way I'm ever going back to using that amount of oil.

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