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"Particularly in low-income and middle-income populations, the shift away from a traditional diet to an industrialised one has been abrupt and is associated with considerable increases in nutrition-related non-communicable diseases such as type 2 diabetes." https://www.thelancet.com/journals/lancet/article/PIIS0140-6736(23)01301-6/fulltext #OpenAccess #Science #Medicine #Diabetes #Research
Source: https://twitter.com/TheLancet/status/1673300833943928834
@bibliolater
This is not news.
Here's a publication by Dr. Wilbur Olin Atwater, dd. 1915, titled "Principles of Nutrition and Nutritive Value of Food".
He advocated an affordable diet that focused on nutrient-rich foods and less sugar, fat and starchy foods.
https://archive.org/details/principlesofnutr00atwa/page/n3/mode/2up?view=theater