In dinner, I am having 'Dal Pitha' . It is a traditional dish from Bihar, India. Ever since my childhood, it has been a part of my life even though i never once got to live in Bihar except for 1-2 weeks.
Made from rice flour filled with spicy lentils, boiled in water and then can be fried in oil or clarified butter. Some like to eat boiled ones, some prefer fried ones but both ways, they taste so great.
Hope you're having a great day/night.
#Food
@_lunawinters This reminds me of savoury gujiya 🤩😋
PS: Keep the food pics coming pliss!
@Lord_VoldeMaut ah my love... Gujija. I wait for holi so impatiently.
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@_lunawinters @Lord_VoldeMaut Those look delicious indeed. I can imagine a nice and spicy lentil filling, hot... 
