@arteteco Plus, Pizza.
The REAL thing, not the usual crappy stuff, thin crust sh1t.
@arteteco I remember some pizza made in São Paulo, Brazil, at a place called Babbo Giovanni; and OMG, it was like the one in the picture.
Authentic. Flavourful.
Hand crushed tomatoes, we could see pizzaiolo making it while waiting for a table (popular spot, of course).
My favourite was always the Margherita. Simple, and a divine meal.
Hand stretched, wood fire oven cooked crust; like the one on the pic. Hand crushed tomatoes, coarsely chopped and spread on crust. Basilico and Mozzarella, a drizzling of olive oil and to the oven it goes.
Beautiful photos on their site : http://www.babbogiovanni.com.br/
We anticipated the arrival with gusto, Tinto glasses in hand.