In dinner, I am having 'Dal Pitha' . It is a traditional dish from Bihar, India. Ever since my childhood, it has been a part of my life even though i never once got to live in Bihar except for 1-2 weeks.
Made from rice flour filled with spicy lentils, boiled in water and then can be fried in oil or clarified butter. Some like to eat boiled ones, some prefer fried ones but both ways, they taste so great.
Hope you're having a great day/night.
#Food
@_lunawinters lots of varieties and photos on Wikipedia.
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@design_RG Pitha is filled with a wide range of fillings, including vegetables, jaggery, lentils etc.
