Paul Ganssle @pganssle@qoto.org
Programmer working at Google. Python core developer and general FOSS contributor. I also post some parenting content.
Joined Nov 2019
Still not sure if I know what constitutes “queso rallado” and whether there is a word for “grated cheese”, and now I’m starting to question whether for some people there is an overlap between “grated” and “shredded” cheese in English.
My teacher was like, “rallado is the one you do with parmesan” and then showed a picture like the first one, which, to be fair, also looks like some of the GIS results for “grated cheese”, whereas when I think of grated cheese I think of something much finer, like the second one.
I don’t know how long I’ve seen these signs before realizing the fundamental mismatch between the medium and the intended audience here…
Do they have this specific brand and flavor of yogurt outside of Spain? I think it is basically Oikos Triple Zero, but this particular flavor is super good (it has little chunks of banana in it), and doesn’t compare to the banana cream flavor we have in the States.
Apparently if you filter a Danish it turns into a donut, which is something smokers prefer?
Programmer working at Google. Python core developer and general FOSS contributor. I also post some parenting content.
Joined Nov 2019
