In dinner, I am having 'Dal Pitha' . It is a traditional dish from Bihar, India. Ever since my childhood, it has been a part of my life even though i never once got to live in Bihar except for 1-2 weeks.
Made from rice flour filled with spicy lentils, boiled in water and then can be fried in oil or clarified butter. Some like to eat boiled ones, some prefer fried ones but both ways, they taste so great.
Hope you're having a great day/night.
#Food
Tried a bit of a food experiment today. Tried to make a sort of fried rice style dish, no actual rice. Its made with fried chunks of scrapple/balkenbrij, chopped up cauliflower, chicory, soy sauce, turmeric, hot curry, msg, and some fresh grown hot peppers.
It turned out surprisingly good.
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மறந்தவள்,,,..